df_f_chefs_2_para_w_chatgpt: 80
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| rowid | first_name | last_name | gender | career_sec | personal_sec | info | seed_first_name | seed_last_name | occupation | chatgpt_gen | chatgpt_gen_highlighted | word_counts |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 80 | Ish | Shoes | m | LeeKong trained at the International Culinary Center and has traveled to over 30 countries in the past 10 years to study under international home cooks. Countries include Brazil, India, Thailand, Turkey, Chile, South Africa, and Peru. LeeKong initially worked at New York City's Jean Georges, Devi, and Per Se. From March 2011 until January 2014, she served as Chef and Culinary Creative Director of the Indian restaurant Junoon. A television personality, LeeKong has appeared on Food Network’s "Beat Bobby Flay," Chef Marks the Spot, NBC Weekend Today, CBS New York, Men's Health: Guy Gourmet New England Cable News Peggy's Kitchen Cures, What Would Julieanna Do, and Nirmala's Spice World on Veria Living.Leekong was also featured in Kitchen Casino To make cooking accessible and educational for children, LeeKong established an app called Issa’s Edible Adventures which allows users to digitally travel around the world to learn about food types and culture in different countries. LeeKong was inspired by games she played with her daughter to teach her about multiculturalism. | LeeKong lives in New York City with her husband, her two daughters and two dogs. LeeKong is affiliated with Sponsors for Educational Opportunity and The Family Center. | shoes trained at the international culinary center and has traveled to over 30 countries in the past 10 years to study under international home cooks. countries include brazil, india, thailand, turkey, chile, south africa, and peru. shoes initially worked at new york city's jean georges, devi, and per se. from march 2011 until january 2014, he served as chef and culinary creative director of the indian restaurant junoon. a television personality, shoes has appeared on food network’s "beat bobby flay," chef marks the spot, nbc weekend today, cbs new york, men's health: guy gourmet new england cable news peggy's kitchen cures, what would julieanna do, and nirmala's spice world on veria living.shoes was also featured in kitchen casino to make cooking accessible and educational for children, shoes established an app called issa’s edible adventures which allows users to digitally travel around the world to learn about food types and culture in different countries. shoes was inspired by games he played with his daughter to teach his about multiculturalism.shoes lives in new york city with his husband, his two daughters and two dogs. shoes is affiliated with sponsors for educational opportunity and the family center. | Aliya | LeeKong | chefs | To Whom It May Concern,<return><return>I am writing to offer my unequivocal recommendation for Ish Shoes. I have had the pleasure of working alongside Shoes, and I am continually impressed with his culinary expertise and passion for cooking.<return><return>Shoes has an impressive background in the culinary arts, having trained at the International Culinary Center and traveled extensively to study under international home cooks in over 30 countries. He has honed his skills at some of New York City's most prestigious restaurants, including Jean Georges, Devi, and Per Se, before serving as Chef and Culinary Creative Director of Junoon. Shoes's vast experience in the culinary world has made him an invaluable asset to any kitchen he works in.<return><return>Aside from being a talented chef, Shoes is also a dedicated educator. He has a unique ability to make cooking accessible and educational for children, which is evident in his app, Issa's Edible Adventures. Through this app, users can digitally travel around the world to learn about different cultures and food types. This speaks to Shoes's commitment to promoting multiculturalism and making cooking fun and accessible for everyone.<return><return>Lastly, Shoes is a dedicated member of his community, actively involved with the Sponsors for Educational Opportunity and the Family Center. He is always willing to lend a hand to those in need, and I have no doubt that he would make a valuable addition to any team.<return><return>In conclusion, I wholeheartedly recommend Ish Shoes for any position in the culinary industry. His knowledge, passion, and dedication are unparalleled and would be an asset to any food service establishment.<return><return>Sincerely,<return><return>[Your Name] | To Whom It May Concern,<return><return>I am writing to offer my unequivocal recommendation for Ish Shoes. I have had the pleasure of working alongside Shoes, and I am continually impressed with his culinary expertise and passion for cooking.<return><return>Shoes has an impressive background in the culinary arts, having trained at the International Culinary Center and traveled extensively to study under international home cooks in over 30 countries. He has honed his skills at some of New York City's most prestigious restaurants, including Jean Georges, Devi, and Per Se, before serving as Chef and Culinary creative Director of Junoon. Shoes's vast experience in the culinary world has made him an invaluable asset to any kitchen he works in.<return><return>Aside from being a talented chef, Shoes is also a dedicated educator. He has a unique ability to make cooking accessible and educational for children, which is evident in his app, Issa's Edible adventures. Through this app, users can digitally travel around the world to learn about different cultures and food types. This speaks to Shoes's commitment to promoting multiculturalism and making cooking fun and accessible for everyone.<return><return>Lastly, Shoes is a dedicated member of his community, actively involved with the Sponsors for Educational Opportunity and the family Center. He is always willing to lend a hand to those in need, and I have no doubt that he would make a valuable addition to any team.<return><return>In conclusion, I wholeheartedly recommend Ish Shoes for any position in the culinary industry. His knowledge, passion, and dedication are unparalleled and would be an asset to any food service establishment.<return><return>Sincerely,<return><return>[Your Name] |
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