df_m_chefs_2_para_w_chatgpt: 41
This data as json
| rowid | first_name | last_name | gender | career_sec | personal_sec | info | seed_first_name | seed_last_name | occupation | chatgpt_gen | chatgpt_gen_highlighted | word_counts |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 41 | Edmond | Newhouse | m | In 2005, Danhi founded Chef Danhi & Co Inc., a consulting firm based in Los Angeles, focusing on menu and product research and development, sales and marketing support, and educational and training programs. Danhi is also a frequent presenter for Research Chefs Association, Institute of Food Technologist, Specialty Food Association, Produce Marketing Association, Worlds of Flavors, The Flavor Experience, International Association of Culinary Professionals, National Restaurant Association, National Association of Colleges and Universities, and the Restaurant Leadership Conference. In 2008, Robert published Southeast Asian Flavors—Adventures in Cooking the Foods of Thailand, Vietnam, Malaysia, & Singapore; and Easy Thai Cooking – 75 Family-Style Dishes You Can Prepare at Home in Minutes in 2012. Robert has hosted Taste of Vietnam. a 26-episode TV show exploring the undiscovered provinces of Vietnam, broadcast nationally in Vietnam on HTV7 in 2014. Robert is also one of the main judges of Top Chef Vietnam (Đầu Bếp Đỉnh)- Season 1. | Danhi is currently living in El Segundo, Los Angeles with his Malaysian wife, Esther Danhi. | In 2005, Newhouse founded Chef Newhouse & Co Inc., a consulting firm based in Los Angeles, focusing on menu and product research and development, sales and marketing support, and educational and training programs. Newhouse is also a frequent presenter for Research Chefs Association, Institute of Food Technologist, Specialty Food Association, Produce Marketing Association, Worlds of Flavors, The Flavor Experience, International Association of Culinary Professionals, National Restaurant Association, National Association of Colleges and Universities, and the Restaurant Leadership Conference. In 2008, Edmond published Southeast Asian Flavors—Adventures in Cooking the Foods of Thailand, Vietnam, Malaysia, & Singapore; and Easy Thai Cooking – 75 Family-Style Dishes You Can Prepare at Home in Minutes in 2012. Edmond has hosted Taste of Vietnam. a 26-episode TV show exploring the undiscovered provinces of Vietnam, broadcast nationally in Vietnam on HTV7 in 2014. Edmond is also one of the main judges of Top Chef Vietnam (Đầu Bếp Đỉnh)- Season 1.Newhouse is currently living in El Segundo, Los Angeles with his Malaysian wife, Esther Newhouse. | Robert | Danhi | chefs | To Whom It May Concern,<return><return>I am writing to highly recommend Edmond Newhouse, a renowned chef, as an excellent candidate for any culinary-related position.<return><return>I have had the pleasure of working alongside Edmond Newhouse on numerous occasions, and have consistently been impressed by his extensive knowledge of menu development, food research, and culinary trends. He has continually demonstrated his expertise in the culinary field as a consultant, presenter, and author. His passion for exploring new flavors and ingredients shines through not only in his publications and presentations, but also in his cooking.<return><return>Edmond's experience and knowledge are extensive, presenting at numerous culinary conferences and food industry events, including the National Restaurant Association, International Association of Culinary Professionals, Specialty Food Association, and Research Chefs Association. He also published two well-received cookbooks, focusing on Southeast Asian cuisine and easy-to-prepare Thai dishes.<return><return>Edmond's culinary talents and expertise are further highlighted by his role as a host and main judge of Top Chef Vietnam (Đầu Bếp Đỉnh)- Season 1 and his successful TV show, Taste of Vietnam. He has also demonstrated his leadership and management skills through his consulting firm, Chef Newhouse & Co Inc., which provides branding and marketing support, product development, and employee training programs.<return><return>I highly recommend Edmond Newhouse for any culinary-related position, and I have no doubt that his experience, knowledge, and passion will make him a valuable asset to any establishment.<return><return>Sincerely,<return><return>[Your name] | To Whom It May Concern,<return><return>I am writing to highly recommend Edmond Newhouse, a renowned chef, as an excellent candidate for any culinary-related position.<return><return>I have had the pleasure of working alongside Edmond Newhouse on numerous occasions, and have consistently been impressed by his extensive knowledge of menu development, food research, and culinary trends. He has continually demonstrated his expertise in the culinary field as a consultant, presenter, and author. His passion for exploring new flavors and ingredients shines through not only in his publications and presentations, but also in his cooking.<return><return>Edmond's experience and knowledge are extensive, presenting at numerous culinary conferences and food industry events, including the National Restaurant Association, International Association of Culinary professionals, Specialty Food Association, and research Chefs Association. He also published two well-received cookbooks, focusing on Southeast Asian cuisine and easy-to-prepare Thai dishes.<return><return>Edmond's culinary talents and expertise are further highlighted by his role as a host and main judge of Top Chef Vietnam (Đầu Bếp Đỉnh)- Season 1 and his successful TV show, Taste of Vietnam. He has also demonstrated his leadership and management skills through his consulting firm, Chef Newhouse & Co Inc., which provides branding and marketing support, product development, and employee training programs.<return><return>I highly recommend Edmond Newhouse for any culinary-related position, and I have no doubt that his experience, knowledge, and passion will make him a valuable asset to any establishment.<return><return>Sincerely,<return><return>[Your name] |
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